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potato pizza at the Regent

potato pizza at the Regent

Since the Regent opened a year ago, I’ve been a fan. During the day, it’s a bright, airy place to park yourself with a paper or laptop, and at night, it’s a warm, friendly place to have a drink and eat good pizza.

As we all do with neighborhood places, I have my habits (ruts?) now when it comes to ordering. I always get the vegetable pizza or the spinach pizza – the latter because it’s super garlicky and has an egg in the middle, which adds yolky creaminess to mellow the garlic. Genius.

The other night, I was with friends who ordered the potato pizza, which I’ve seen on menus in Rome but have never gotten around to trying. So I tried it. And now I’m going to add the potato pizza to my Regent rotation. It’s not the bland carbo bomb I expected. In fact, the cheese has the strong salty tang of gorgonzola, and the sweet creaminess of the potatoes mellows out the gorgonzola. Balance in all things.

The pizzas can take a while to show up at your table (because there’s only one wood-burning oven), but the Regent is a relaxed place, best enjoyed when you’re not in a rush. The pizza’s no New York slice, but it’s still pretty tasty. And it’s hard to find a better dinner for £7, which is what most pizzas there cost.

The Regent, 201 Liverpool Road, N1 1LX, 0207 700 2725; closest tube stations: Angel and Highbury & Islington

Regent on Urbanspoon

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